Pan-Seared Chorizo
Servings
4
Difficulty
Easy
Ingredients
480 g
Chorizo
1 tbs
Oil
Instructions
1
In a pan over medium heat, add oil and chorizo. Sear on all sides until cooked through and just threatening to pop. Slice and serve.
Nutrition Info
120 grams per serving (serves 4)Calories
387
387
Protein
17 g
17 g
Fat
34 g
34 g
Carbs
5 g
5 g